Saturday, August 16, 2008
Well, not a qualified one, but at least I know the factors determining a good cup of short black (Espresso) and being able to differentiate between a cup of Latte, Flat White, Mocha and a Macchiato! How's that for a start?
And I made my first cuppa Cappuccino with design... The 2 cups of Cappuccino you see above are the results of the Home Barista Class I attended last Saturday. YES, I made them! Hee... not that bad right? I guess it will not be obvious to a non-coffee drinker, but to a Barista, they are actually not qualified to be served! Ha... You can't tell right?